Oreo Marshmallow Brownies and a Batter tip!

I am always up for trying anything with Oreo in it!!!! 1. It’s a cookie and 2. It’s a fricken OREO!!! mmmm do I love an Oreo, it is like a cookie heaven!

I’m not sure what I made these for but all I can say is they were pretty amazing! I should probably make them again sometime soon!

The recipe was adapted from this website (found on Pinterest): http://insidebrucrewlife.com/2011/09/oreo-marshmallow-brownies/


1 brownie mix (I highly recommend Fudgy ones!)
16 oreos, broken in quarters (I just broke them up into bigish pieces)
1 c. marshmallow fluff
1 bag Kraft jet puffed chocolate covered mallow bites, frozen (I couldn’t find these, so I just melted chocolate chips, let it cool (enough so it doesn’t melt the Marshmallows), then folded in a bag of marshmallows and put them in the freezer (made the day before), then broke them up to add to the batter)
4 crushed oreos


  1. Preheat oven to 350*. Mix up brownie mix using the 2 egg directions. Spread 1/2 the batter in greased 9 x 13 baking pan. Place quartered oreos on top of the batter. Drop fluff by spoonfuls on top of oreos (I tried to spread it as much as I could, I wanted to try and get it all over instead of just spoonfuls in certain spots). Toss half the chocolate covered marshmallows on the batter.
  2. Drop spoonfuls of the rest of the brownie batter on top and carefully spread it out. It is ok if the marshmallow isn’t covered all the way. Sprinkle the top with the crushed oreo crumbs and the rest of the chocolate covered marshmallows.
  3. Bake for 25 minutes (I normally bake it like 5 minutes less than what the box says, because my oven seems to bake faster) Cool completely. Makes 16 squares. (I cut them into smaller pieces so we had smaller “bite” size pieces and many more)
Plate of delicious Oreo Marshmallow Brownies

Plate of delicious Oreo Marshmallow Brownies

Ooey Gooey Goodness!

Ooey Gooey Goodness!

I definitely suggest you give this recipe a shot,  it was a huge hit and it won’t let you down!

Enjoy this scrumptious Oreo heaven!

*A little tip when mixing most brownie and cake batters, is that I mix them with a fork! It mixes  pretty well but leaves it a little lumpy which I find helps keep it moist (this could be just coincidence but 98% of the time they come out very moist!)